We’ve got a big restock of our pasture and woodland raised pork this week, plus more primal ground beef, colorful summer veggies and melons (parasite free!), lots of hummus, tofu, kombucha, eggs, brioche buns and honey oat loaves and we’re scheduled to get more tomatoes, sweet corn, zucchini, fresh dairy and more in to start the week!
Read MoreWe’ll have plenty of beautiful and freshly harvested local produce again this week and the current cyclospora parasite outbreak is reminder of why buying local produce comes with more piece of mind — there’s a much lower risk of contamination from complicated supply changes and poor working conditions! There’s lots of our other local grocery staples, too, like pastured meats, dairy and eggs, Gulf seafood, pasta, bread, kombucha, ferments and more.
Read MoreWe’re heading into the week with lots of summer fruits and veggies and so much scheduled to be delivered on Tuesday (more eggs and dairy, figs, peaches, sweet corn, tomatoes, okra, peppers and salad greens, GraNOLA and bars and fresh pasta) and we’re also stocked up on kombucha, hummus, goat cheese, pickles, seasonings and more.
Read MoreWith blackberries and soon blueberries coming to an end, it’s so nice to have figs, summer ripening oranges and Alabama peaches in their place! Plus there’s restocked grassfed beef, plenty of pastured pork and chicken, wild-foraged goat meat, Gulf seafood, goat dairy, eggs, tons of tomatoes, salad and microgreens, the first okra of the season, cucumbers, squash, eggplant, sweet peppers and more!
Read MoreDespite such a dreary week last week, our farmers are still delivering the bright and cheery local fruits and veggies, plus we have lots of kombucha from Gingerbooch and La Rive, grassfed and pastured meats, Gulf seafood, tofu, rice, grits, graNOLA, preserves and so much more.
Read MoreGrassfed buffalo meat and bones are back in stock, along with kombucha, probiotic lemonade and limeade, kimchi and sauerkraut from Gingerbooch! Plus we still have a plethora of seasonal produce — peaches, berries, sweet corn, tomatoes, cucumbers, eggplant and lots more — along with eggs, dairy, hummus, tofu, pasta, bread and all of our other usual local grocery staples.
Read MoreWe finally solved our display cooler problem and our new fridge is filled up with all the bounty of the season, including silver queen sweet corn, peppers, berries, celery, salad greens and microgreens, mushrooms, root veggies and more. And garlic, tomatoes, cucumbers and squashes are still in season, too. Plus there’s plenty of pastured and grassfed meats, Gulf seafood, tofu, preserves, ferments and more.
Read MoreWe’ve got a total rainbow of summer fruits and veggies on deck this week, plus we restocked GraNOLA and we’ll have plenty of tofu, pastured and grassfed meats, eggs and dairy, Gulf seafood, bread and buns, pasta, rice and grits, ferments, jams and jellies and lots more.
Read MoreLate May is a wonderful time for local produce with blueberries and tomatoes usually come into joining blackberries, cucurbits, green beans, root veggies, cabbages, peppers and more! We also restocked Gulf seafood last week, along with bone broth, mushrooms and more.
Read MoreOur 2026 Wisconsin maple syrup has arrived! Plus there’s so much produce variety right now with blackberries, peaches, tomatoes, broccoli, cauliflower, green beans, salad greens and more. Plain ground chicken is back, there’s lots of pastured pork and goat meat, along with ground beef and buffalo, plus hummus, eggs, dairy, pasta and more!
Read MorePeaches are here to help us cope with the end of strawberry season. Plus red potatoes have joined the veggie lineup along with pickling cucumbers, summer squash and zucchini. Crop to pop-corn and GraNOLA both restocked last week and we have lots of flavors of hummus, plenty of brioche buns, pastured eggs, goat milk and cheeses, grassfed beef and goat meat, pastured pork and chicken, Gulf seafood, limited kombucha, plus ferments, preserves more.
Read MoreStrawberries are coming to an end soon, but they’re smaller and perfectly ripe and delicious to end the season. We also restocked jams, jellies and pickles from Josey’s Goods, celebrated the first cucumbers of the season and we have a big variety of fresh herbs, microgreens, salad greens, cooking greens and root veggies, plus eggs, pastured and grassfed meats, Gulf seafood, tofu, hummus, frozen bread and pasta and lots more.
Read MoreTemporary equipment problems aren’t going to get in the way of us offering the bounty of the spring season with lots of beautiful greens, herbs, root veggies, onions, strawberries and more, plus our usual grassfed and pastured meats, Gulf seafood, eggs, dairy, pasta, bread and more!
Read MoreWe’re happy to be stocked up on A&A Acres pastured chicken again, along with more grassfed ground buffalo meat from Bayou Sarah Farms. Plus there’s some sale dairy items, new infused olive oils, a GraNOLA restock, lots of pasta, eggs, hummus, tofu, other grassfed and pastured meats, Gulf seafood, strawberries, an array of greens, root veggies and lots more.
Read MoreThere will be more variety in the veggie lineup at long last as we expect the first summer squash and zucchini of the season this week! Plus there’s another strawberry price drop for peak season, a wide variety of gourmet mushrooms, herbs, microgreens, salad and cooking greens, tons of frozen pasta shapes, pastured eggs and meats, Gulf seafood, tofu, hummus, coffee and tea and more.
Read MoreThe local grocery lineup is looking especially springy this week with gorgeous greens and fresh herbs, plus half flats and a price drop on quarts of strawberries as we hit peak season. And we restocked seafood last week, along with chicken, and we’ll have all of our other staples like eggs, dairy, beef, pork and goat meat, hummus, tofu, preserves, pasta and bread and more.
Read MoreWe got a couple new things in the market last week like frozen crawfish tails and sugar cane syrup and molasses, plus there's lots of spring veggies, herbs, microgreens and strawberries, bread, buns and pasta, tofu and hummus, eggs, goat dairy and all of our grass-fed and pastured meats. Aiming to restock shrimp and fish later this week, too!
Read MoreWe restocked grass-fed beef, pastured pork and chicken last week, along with GraNOLA and GraNOLA bars. Plus it’s peak strawberry season while citrus winds down and there’s lots of beautiful springy herbs, greens and root veggies, as well as eggs, black garlic, mushroom, elderberry and turmeric products, oils and vinegars, stone-milled flour, rice and grits and lots more.
Read MoreWe’re stocked up beautiful local food as usual, including the return of the bulk mushrooms at that special sale price, fresh celery bunches, strawberries, tons of greens, pastured and grassfed meats, Gulf seafood, restocked mushroom seasonings, tinctures and black garlic, frozen bone broth, hummus, eggs, goat dairy and more.
Read MoreWe are proud of be stocked up on all of our own Local Cooling Farms products right now, including chicken and duck eggs, grassfed beef, pastured pork and wild-foraged goat meat. Plus there’s beautiful strawberries, veggies and herbs, turmeric and ginger products, hummus, bone broth, teas and tinctures and more!
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