Thanksgiving Turkeys from A&A Acres
Once again this year, we're thrilled to have Louisiana pasture-raised turkeys available from A&A Acres in Loranger.
Ashley and her crew move their flocks of turkeys daily to fresh grass and legumes. Each paddock is more than an acre, so in addition to fresh forage, they have plenty of space to run, flap their wings, rest in the shade and express all of their other natural behaviors.
Their diet of forages and bugs is supplemented with a grain and mineral ration from a local mill. This imparts better flavor and texture on the meat, as well as increasing their nutritional value. Just like with their pasture-raised chicken and eggs, A&A Acres never uses hormones, antibiotics or steroids.
Turkeys are butchered in A&A Acres on-farm processing facility in Loranger, inspected by the Louisiana Department of Agriculture and Forestry.
A&A Acres turkeys are $8.85/per pound, with a $50 deposit to reserve.
The turkeys are expected to be 15 - 18 pounds each, therefore $132.75 to $159.30 each. They will be delivered to our shop frozen.
You can indicate in the notes section of the order form if you prefer a bird on the smaller or larger end of that range. We'll do our best to honor size requests and get as close as possible.
After placing your order through the Google Form, we will send you an invoice through Local Line to pay your deposit. This isn't automated, so expect it within 24 hours of placing the order.
Upon pickup of your turkey, you will pay the remainder, minus your deposit, based on weight. No refunds on deposits.
Pick up options for frozen turkeys are November 11th-14th and 18th-21st.
*BONUS* all turkeys come with a FREE Quart of A&A Acres' Pasture-Raised Bone Broth to make the most incredible gravy for your Holiday Feast!
