Beautiful Melons, Figs & Tomatoes, Gingerbooch & Guidry Pecan Restock, Sale Milk, Pastured Meats, Gulf Seafood, Hummus & More!
Melons, figs and tomatoes are really coming into their prime, plus we restocked delicious and refreshing Gingerbooch beverages and tasty organic pecan butter and glazed pecans. There’s a few sale gallons of whole milk from last week, along with plenty of beautiful organically grown veggies, pastured meats, Gulf seafood, hummus, rice and grits, coffee, pickles and jams and lots more. melons and figs are in their prime, along with cherry, beefsteak and heirloom tomatoes. Peaches are still wonderfully abundant and crazy good, too.
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What's Cooking: Goat Kebabs, Shrimp Fried Rice, Blackened Snapper & More!
A weekly round up cooking ideas featuring seasonal produce, meat, seafood and dairy from our Southeast Louisiana foodshed! There’s goat kebabs, shrimp fried rice, blackened snapper sandwiches with remoulade slaw, roasted padron pepper dip, fermented cucumber relish and a peanut butter and jelly crisp!
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Mid Summer at the Farm: Grazing, Browsing & Clipping
It’s the season of exploding forage, so the ruminants (our beef cattle and goats) are eating as much as they can, but we clip the other fields as well, including ahead of the laying hens to maximize the quality of forage growing for the rest of the year and to lay down a bunch of those woody plants as mulch on top of the soil to help build humus.
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Peak Summer Produce, Ground Beef, Select Meat Sale, Gulf Seafood, Goat Milk & Cheese & More!
It’s peak summer fruit season especially with fresh figs, melons, blackberries and blueberries and peaches! And our grass-finished ground beef is back, we’re continuing a sale on select meat cuts and there’s lots of colorful vegetables, too, with various tomatoes, peppers, eggplant, cucumbers, carrots, sweet corn, radishes, beets, squashes, potatoes and more.
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